Ratatouille

Question: Is Chef Skinner named for B. F. Skinner, the noted psychologist who did experiments with rats?

Answer: According to the IMDb: yes, he was.

Twotall

Question: When Remy is stuck in a cage, chef Gusteau tells Remy he never did. Remy never did what?

Answer: Remy tells the imaginary Gusteau that he's given up, and Gusteau replies that Remy is only as free as he imagines himself to be. Remy counters that he's "sick of pretending" to be a rat for his father and to be a human through Linguini. He then adds that he even pretends Gusteau actually exists, just so he can have somebody to talk to, and that all of Gusteau's responses are what he himself already knows to be true. So when Remy asks, "Why do I need to pretend?" that's when Gusteau tells him, "But you don't Remy. You never did." Which basically means Remy is both a rat, and an extraordinary cook.

Super Grover Premium member

Question: John Ratzenburger is known as Pixar's lucky charm, appearing in every Pixar movie. (Ham in all the Toy Stories, Underminer in The Incredibles, Mac in Cars). Who does he voice in Ratatouille?

Question: Something I have always wondered. At the end of the movie, Remy has hundreds of rats cooking the food with him. However, Remy is the rat in the whole flock with a real ability to know how to cook. How did all of the rats cook the food with great ability if they have no cooking experience at all? Remy couldn't have taught them all how to cook or what to do for the recipes.

Answer: He doesn't need to teach them every recipe, just give each one specific tasks to do, like assembly-line workers.

Captain Defenestrator

Question: Is it understood or implied that the old woman at the beginning is Anton Ego's mother? It comes together when he flashes back to his boyhood; literally the way mother used to make?

dizzyd

Answer: It is his mother. It's not that Remy made it exactly like his mother did. It's along the lines that as a food critic in Paris, he's used to eating only very high quality haute cuisine. A dish as simple as ratatouille is something that he loves from childhood but probably hasn't had in decades.

LorgSkyegon

Question: When Linguini is presented to Chef Skinner for the first time, a cook says that Linguini is Rinatta's son, and which she is Gusteau's old flame. Wouldn't that have given them a clue that Linguini is Gusteau's son before Remy proved it?

Answer: Renata and Gusteau likely broke up before Alfredo was born and she never told him. If they parted company, they would not suspect it, especially since Alfredo looks almost nothing like Gusteau.

Question: There are usually references to the next Pixar film in the film (Nemo in Monsters, Inc, Mr. Incredible in Nemo, Toy Story 3 bear in Up). Is there anything from Wall-e in Ratatouille?

Answer: When Remy is sneaking through a house, he gets barked at by a dog. You only see the dog's shadow, but it is Dug from Up. Have a look on YouTube, many people have posted it.

jshy7979

Answer: Not in the Ratatouille movie itself, however on the DVD/Blu-ray there is a short about how rats are our friends and there is a sequence about how rats will follow us into space, the driver of one of the shuttles is Wall-E himself.

Sanguis

Question: Does anyone know anything about the theory that chefs hats represents the number of ways that they know how to prepare eggs? If this is correct, then why is Linguini allowed to wear a chef's hat when he, in fact, isn't one? Wouldn't he be wearing a different hat?

Shannon Jackson

Chosen answer: This is a legend, which states that the number of pleats on a chef's hat (or toque) represents the number of ways that they know how to prepare an egg. There's certainly no evidence that it's actually true - it would be highly impractical if it were, requiring a chef to get a replacement every time they learned a new method. Regardless, many toques are made with exactly 100 pleats, supposedly based on the idea that there are 100 ways to prepare an egg, however, chefs wear them regardless of their culinary skill in that department.

Tailkinker Premium member

Question: How did Remy know that Ego would want ratatouille as his meal? It couldn't have been that Remy lived in the house during the flashback because the flashback is from too long ago for Remy to have been born.

Answer: He didn't. He's playing a hunch. Ego's used to high-class food, chefs plying him with their most up-to-date haute cuisine - he gets that all the time. Remy's guessing that giving him a simple traditional meal, albeit presented in a style appropriate to a high-class restaurant, will work well; something that proves to be correct.

Tailkinker Premium member

Question: When Linguini brings Remy to his apartment for the first time and Linguini falls asleep on the couch, there is an old movie playing on the television. Is this little segment we see about dreaming in Paris a nod to an actual movie or is it just something the Pixar team made up?

More mistakes in Ratatouille

Colette: I hate to be rude, but we're French!

More quotes from Ratatouille

Trivia: The wine that Anton Ego requests at dinner is Cheval Blanc, one of the best wines in the world. It is one of only two to receive the highest rank of Premier Grand Cru Classé (A) status in the Classification of Saint-Émilion wine of 1955, along with Château Ausone.

More trivia for Ratatouille

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