Corrected entry: In the scene where Julie is cleaning her mirror prior to the arrival of a New York Times food critic who is coming for dinner, she is wearing a red pin on the right side of the collar on her blue striped blouse. As she hands the cleaning rag to her husband, the pin has moved to the left side of the collar.naomi
Corrected entry: In the shots of the Boeuf Bourgingnon, there are carrots in the pot. The original recipe from Mastering the Art of French Cooking has no carrots.
Corrected entry: In the very last scene, as Julia Child excitedly tears open the envelope holding her first book, finally published, it is painfully obvious that the envelope was a bubble-wrap sort which wasn't invented yet. The padded envelopes of the day would have been filled with lint-like padding that, given the way she opened it, would have had the added cinematic benefit of dusting the entire scene.